Description
Indulge in these easy No Bake Chocolate Peanut Butter Bars that blend creamy peanut butter and smooth chocolate for a nostalgic treat.
Ingredients
- 1 cup peanut butter
- ½ cup butter, melted
- 2 cups powdered sugar
- 1 cup chocolate chips
- 1 tablespoon butter
Instructions
- Line a 9 x 9 inch baking pan with parchment paper; set aside.
- In a bowl, blend the peanut butter and melted butter using an electric mixer.
- Gradually add in the powdered sugar, blending until just combined.
- Press the mixture into the prepared pan using a rubber spatula or damp hands.
- Refrigerate the base for 20 minutes until slightly firm.
- For the chocolate topping, melt the chocolate chips and 1 tablespoon of butter in a microwave-safe bowl. Use 50% power, stirring every 30 seconds until fully melted.
- Spread the melted chocolate over the cooled bars.
- Refrigerate until hardened, and then cut into small squares.
Notes
For best results, refrigerate the bars until serving to keep their shape.