Description
Discover how to make a delicious white garlic pizza sauce from scratch with this easy recipe. Elevate your homemade pizzas with this flavorful sauce!
Ingredients
- 2 tbsp (30 ml) olive oil
- 4 cloves garlic, minced
- 1/4 tsp (1.25 g) dried oregano
- 1/4 tsp (1.25 g) ground black pepper
- 1/4 tsp (1.25 g) salt
- 2-3 tbsp (30-45 ml) flour
- 1 1/2 cups (360 ml) milk
Instructions
- In a pan over medium-high flame, warm the olive oil.
- Introduce the minced garlic and cook for roughly 3 minutes until its aroma is released.
- Incorporate the flour (begin with 2 tablespoons), along with the oregano, black pepper, and salt. Mix thoroughly.
- Pour in the milk all at once, continuously whisking. Continue stirring until the mixture begins to bubble and reaches a thicker consistency, usually around 3 minutes.
Notes
- Ensure the flour is thoroughly mixed into the olive oil and garlic blend to avoid any lumps in the white sauce.
- Adjust the salt and pepper quantity to taste, as they can significantly elevate the dish’s flavor.
- Slowly add the milk while whisking to prevent clumps and achieve a smooth, creamy texture when making the sauce.