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Whipped Pink Lemonade

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  • Author: lucia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: No Cooking
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and whimsical dessert drink that combines tangy pink lemonade and fluffy whipped cream, perfect for warm days and gatherings.


Ingredients

  • ¼ cup pink lemonade mix
  • ½ cup heavy whipping cream
  • 2 tablespoons pink lemonade mix (for the base)
  • 1½ cups cold water
  • Ice


Instructions

  1. In a medium bowl, whip together the heavy whipping cream and pink lemonade mix until soft, fluffy peaks form (about 2–3 minutes).
  2. In a tall glass, stir 2 tablespoons of pink lemonade mix with 1½ cups of cold water.
  3. Add ice to the glass and mix well to chill the base.
  4. Spoon the whipped pink lemonade topping over the base drink.
  5. Serve layered or stir together for a creamy float effect. Optionally, add a lemon slice, pink straw, or sprinkles for flair.

Notes

For best results, use a chilled bowl when whipping cream. Adjust the sweetness of the lemonade mix according to your taste preferences.