Description
Indulge in creating a stunning Valentine’s Dessert and Candy Charcuterie Board with our easy recipe. Learn how to impress your loved ones with sweet treats!
Ingredients
- Red Gummy Hearts
- Lip Gummies
- Raspberry Fruit Snacks
- Strawberries & Cream Licorice
- Pink and White Skull Gummies
- Pink M&Ms
- Ghirardelli Valentine Squares
- Pink Lindt Chocolates
- XO Gummies
- Strawberry Rocks
- White M&Ms
- Yogurt Pretzels
- Love Chocolate Bar
- Heart Sprinkle Chocolate Bars
- Chocolate Sprinkle Heart Candies
- Chocolate Covered Sprinkle Pretzels
- Salted caramel chocolates
- Heart Cookies
- Pink-filled Cookies
- Sprinkle Cookies
- Popcorn
Instructions
- Place the popcorn, red gummy hearts, raspberry fruit snacks, and XO gummies into small bowls and position them at the center of the board for stability.
- Arrange the heart cookies in a fan shape around one bowl, then place the yogurt pretzels, pink M&Ms, pink Lindt chocolates, white M&Ms, pink and white skull gummies, strawberry rocks, and strawberries & cream licorice in between the bowls, ensuring that similar colors are kept apart.
- Next, position the strawberries & cream licorice, Ghirardelli Valentine squares, pink and white skull gummies, chocolate sprinkle heart candies, sprinkle cookies, salted caramel chocolates, chocolate-covered sprinkle pretzels, lip gummies, and heart sprinkle chocolate bars along the board’s edge or in a triangular formation pointing towards the center, while making sure to separate similar hues.
- Fill any empty spaces with smaller candies.
Notes
- Separate candies of similar colors for a visually appealing board.
- Arrange heart cookies in a fan shape for a festive look.
- Add strawberries & cream licorice for a colorful and delicious touch.