Description
No-bake Peanut Butter Oat Cups that blend creamy peanut butter, rolled oats, and sweeteners for a satisfying treat that embodies healthiness and indulgence.
Ingredients
- 1 cup rolled oats
- 1/2 cup creamy peanut butter
- 1/4 cup maple syrup or honey
- 1/2 cup dark chocolate chips
Instructions
- Combine rolled oats, creamy peanut butter, and maple syrup or honey in a mixing bowl.
- Press the mixture firmly into the bottom of muffin tin or silicone molds.
- Melt the dark chocolate chips using a microwave or a double boiler.
- Drizzle the melted chocolate over the oat mixture.
- Refrigerate for about 15-20 minutes or until set.
- Remove from molds and enjoy your delightful no-bake peanut butter oat cups!
Notes
Add a pinch of salt for enhanced flavor. Experiment with nuts or seeds for extra crunch.