Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Moist Banana Bread Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: lucia
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 12 servings
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful fusion of banana bread and brownies, these Moist Banana Bread Brownies promise sweetness and warmth with every bite.


Ingredients

  • 2 ripe bananas, mashed
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup chocolate chips (optional)


Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, mix together the mashed bananas and melted butter.
  3. Stir in the sugar, egg, and vanilla until well combined.
  4. Add the baking soda and salt, then mix in the flour and cocoa powder until just combined.
  5. If desired, fold in chocolate chips.
  6. Pour the brownie batter into the prepared pan and spread evenly.
  7. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  8. Let it cool before slicing into squares and serving.

Notes

For a richer flavor, consider using dark cocoa powder. Serve with whipped cream or Greek yogurt for an elegant touch.