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Mocha Frappuccino

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  • Author: lucia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A delicious blend of coffee, chocolate, and cream, perfect for a refreshing treat.


Ingredients

  • 1 cup brewed coffee, cooled
  • 1 cup milk
  • 1/2 cup chocolate syrup
  • 1 shot Bailey’s Irish Cream
  • 1 cup ice
  • Whipped cream (for topping)


Instructions

  1. In a blender, combine cooled coffee, milk, chocolate syrup, Bailey’s Irish Cream, and ice.
  2. Blend until smooth and frothy.
  3. Pour into a glass.
  4. Top with whipped cream.
  5. Serve immediately and enjoy!

Notes

Using chilled coffee enhances the refreshing quality of the drink. Adjust sweetness to taste.