Description
A refreshing summer treat made from ripe peaches, ice, and a hint of sweetness, perfect for cooling down on hot days.
Ingredients
- 2 ripe peaches, pitted and sliced
- 1 cup ice
- 1-2 tablespoons honey or sugar (to taste)
- 1/2 cup water
- 1 tablespoon lemon juice (optional)
Instructions
- In a blender, combine the sliced peaches, ice, honey (or sugar), water, and lemon juice if using.
- Blend until smooth and slushy, ensuring that the ice gets properly crushed and mixed.
- Taste your slurpee and adjust sweetness if needed — just add more honey or sugar, blending briefly.
- Once satisfied, pour the slurpee into glasses and enjoy immediately.
Notes
Master the blending technique for the perfect consistency; add more water if too thick or more ice if too runny. Use seasonal peaches for the best flavor.