Description
Discover how to make delicious and nutritious Healthy Banana Oat Cookies with this easy recipe. Perfect for a guilt-free snack or dessert option!
Ingredients
- – 2 medium ripe bananas, mashed
- – 1 cup (240 ml) of uncooked quick oats
- – 1/4 cup (30 g) crushed almonds
Instructions
- Set your oven to 350°F. Lightly coat a baking tray with non-stick spray or place a Silpat on it.
- In a mixing bowl, blend the mashed bananas with the quick oats. Gently incorporate the crushed almonds.
- Drop a tablespoon of the mixture onto the prepared baking tray for each cookie.
- Bake for 15 minutes. Yields 16 cookies.
Notes
- Consider enhancing sweetness by drizzling honey or sprinkling cinnamon before baking.
- Boost flavor by incorporating chocolate chips or dried cranberries into the mixture.
- Achieve a crispy texture by toasting and crushing almonds before adding them to the cookies.