Name: Ground Turkey Skillet with Zucchini, Black Beans, and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 pound ground turkey; 2 medium zucchinis, diced; 1 can black beans, drained and rinsed; 2 cups diced tomatoes (canned or fresh); 1 onion, chopped; 2 cloves garlic, minced; 1 teaspoon chili powder; 1 teaspoon cumin; Salt and pepper to taste; Olive oil for cooking

Description

A comforting and hearty meal featuring ground turkey, zucchini, black beans, and tomatoes, perfect for any family dinner.

Ingredients

1 pound ground turkey
2 medium zucchinis, diced
1 can black beans, drained and rinsed
2 cups diced tomatoes (canned or fresh)
1 onion, chopped
2 cloves garlic, minced
1 teaspoon chili powder
1 teaspoon cumin
Salt and pepper to taste
Olive oil for cooking

Cook Mode Prevent your screen from going dark

Instructions

Heat olive oil in a large skillet over medium heat.
Add the chopped onion and minced garlic, sautéing until translucent.
Incorporate the ground turkey, cooking until browned thoroughly.
Stir in the diced zucchini, cooking for about 5 minutes until tender.
Mix in the black beans and tomatoes, followed by chili powder, cumin, salt, and pepper.
Allow everything to simmer for 10-15 minutes, stirring occasionally, until heated through.

Notes

For added freshness, consider a splash of lime juice or fresh herbs like cilantro at the end. If the dish seems dry, add vegetable broth during simmering.