Name: Garlic Butter Zucchini Skewers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 medium zucchinis, sliced into ½-inch rounds; 4 tablespoons unsalted butter, melted; 3 cloves garlic, minced; 1 teaspoon dried oregano; Salt and pepper to taste

Description

Delicious garlic butter zucchini skewers that are easy to prepare and perfect for grilling, combining the fresh taste of zucchini with rich garlic and butter flavors.

Ingredients

2 medium zucchinis, sliced into ½-inch rounds
4 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 teaspoon dried oregano
Salt and pepper to taste

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Instructions

In a small bowl, mix the melted butter, minced garlic, oregano, salt, and pepper until combined.
Thread zucchini slices onto skewers, leaving slight spacing between each piece for even cooking.
Brush the garlic butter mixture generously over the skewers, ensuring the zucchini is well coated.
Grill the skewers for 8-10 minutes, turning occasionally, until the zucchini becomes tender and charred.

Notes

Experiment with additional herbs or spices like thyme, rosemary, or chili flakes for different flavor profiles. Always use fresh ingredients for the best results.