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Emmental & Prosciutto Flower Bites

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  • Author: lucia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: International
  • Diet: Gluten-Free, Vegetarian (with gluten-free tortillas)

Description

Delightful flower-shaped bites made with creamy Dijonnaise, Emmental cheese, and fresh ingredients, perfect for gatherings or quick snacks.


Ingredients

  • Tortillas
  • Creamy Dijonnaise
  • Emmental cheese
  • Prosciutto
  • Fresh lettuce
  • Cherry tomatoes


Instructions

  1. Spread creamy Dijonnaise on a tortilla for maximum flavor.
  2. Arrange slices of Emmental cheese on top, shaping them to resemble petals.
  3. Layer prosciutto, fresh lettuce, and cherry tomatoes atop the cheese.
  4. Roll the tortilla tightly to keep all the ingredients secure.
  5. Slice the rolled tortilla into bite-sized pieces for easy serving.
  6. Arrange the flower bites on a platter and serve.

Notes

For added flavor, consider adding herbs to the creamy Dijonnaise or toasting the tortillas lightly before use.