Description
Guilt-free protein balls that capture the joy of birthdays, packed with nourishing ingredients for a satisfying snack.
Ingredients
- 1 cup rolled oats
- 1/2 cup vanilla protein powder
- 1/4 cup nut butter (almond or peanut)
- 1/4 cup honey or maple syrup
- 1/4 cup sprinkles
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a large mixing bowl, combine the rolled oats and vanilla protein powder until mixed well.
- Add in the nut butter, honey (or maple syrup), vanilla extract, and a pinch of salt. Mix until well combined and smooth.
- Gently stir in the sprinkles, ensuring even distribution throughout the mixture.
- Roll the mixture into small balls, about 1 inch in diameter, creating a bite-sized treat.
- Place the protein balls on a baking sheet lined with parchment paper and refrigerate for about 30 minutes to allow them to firm up.
- Enjoy as a post-workout snack or a healthy treat.
Notes
For a healthier alternative, opt for natural nut butters. You can customize flavors by using different protein powder types.