Description
A healthy and comforting alternative to traditional pizza, featuring a creamy base of cottage cheese and marinara topped with colorful vegetables and melted mozzarella.
Ingredients
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 1/2 cup chopped vegetables (bell peppers, onions, mushrooms)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices (optional)
- Italian seasoning to taste
- Salt and pepper to taste
Instructions
- Combine the cottage cheese and marinara sauce until well mixed.
- Incorporate the chopped vegetables and optional pepperoni. Season with Italian seasoning, salt, and pepper according to your preferences.
- Stir the mixture thoroughly to blend all ingredients evenly.
- Transfer everything to a baking dish, ensuring it spreads evenly.
- Sprinkle shredded mozzarella cheese generously on top of the mixture.
- Place the baking dish in your preheated oven and bake for 15-20 minutes, or until the cheese reaches a melty, bubbly state.
- Let the dish cool slightly before serving.
Notes
For the best flavor, use fresh vegetables and experiment with different herbs and spices. Reheat leftovers in the oven for better texture.