Description
Indulge in our delicious Chia Seed Pudding with Berries recipe! Discover how to make this nutritious and flavorful treat for a wholesome breakfast or snack.
Ingredients
- 1/4 cup chia seeds (40 g)
- 1 cup almond milk (240 ml)
- 2 tablespoons maple syrup (30 ml)
- 1 teaspoon vanilla extract (5 ml)
- 1/2 cup mixed berries (75 g)
- Optional: 1 tablespoon chopped nuts (15 g)
Instructions
- In a medium bowl, combine 1/4 cup chia seeds and 1 cup almond milk.
- Stir in 2 tablespoons of maple syrup and 1 teaspoon of vanilla extract.
- Mix well until the ingredients are fully combined.
- Cover the bowl and refrigerate for at least 4 hours or overnight.
- Once the pudding is set, give it a good stir to ensure a smooth consistency.
- Divide the chia pudding into serving bowls or jars.
- Top each serving with 1/2 cup of mixed berries.
- If desired, sprinkle with 1 tablespoon of chopped nuts before serving.
- Serve chilled and enjoy.
Notes
- For a richer consistency, opt for creamy almond milk over regular.
- Experiment with a variety of berries for different flavors and colors.
- Enhance the flavor with a sprinkle of cinnamon, nutmeg, or a splash of lemon juice.