Description
Indulge in a healthy snack with our recipe for celery sticks filled with creamy peanut butter and sweet raisins. Learn how to make this delicious treat now!
Ingredients
- Celery sticks, approximately 6-8 stalks (200-300 g)
- 1/2 cup creamy peanut butter (120 g)
- 1/4 cup dried cranberries (40 g)
Instructions
- Wash the celery sticks thoroughly under cold water.
- Pat the celery sticks dry with a clean towel or paper towel.
- Trim off the ends of each celery stalk with a sharp knife.
- Cut the celery sticks into smaller pieces, about 3-4 inches long.
- Spread a generous amount of peanut butter onto each celery piece using a butter knife or spoon.
- Press a few raisins into the peanut butter on each celery piece.
- Arrange the celery sticks on a serving plate.
- Serve immediately or store in the refrigerator until ready to eat.
Notes
- Use crunchy peanut butter for added texture and flavor.
- Substitute dried cranberries with raisins for a sweeter taste.
- Consider adding a sprinkle of chopped nuts on top for added crunch.