Name: Best Meatloaf Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 pound ground beef; 1 small onion, chopped; 1/2 cup bread crumbs; 1/4 cup milk; 1 egg; 1/4 cup ketchup; 2 tablespoons Worcestershire sauce; Salt and pepper to taste; 1/4 cup brown sugar; 1/4 cup ketchup (for the glaze); 1 tablespoon mustard (for the glaze)

Description

A comforting and flavorful meatloaf recipe combining tender ground beef with pantry staples for a heartwarming family meal.

Ingredients

1 pound ground beef
1 small onion, chopped
1/2 cup bread crumbs
1/4 cup milk
1 egg
1/4 cup ketchup
2 tablespoons Worcestershire sauce
Salt and pepper to taste
1/4 cup brown sugar
1/4 cup ketchup (for the glaze)
1 tablespoon mustard (for the glaze)

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Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine ground beef, onion, bread crumbs, milk, egg, ketchup, Worcestershire sauce, salt, and pepper. Mix until well combined.
Shape the mixture into a loaf and place it in a baking dish.
In a small bowl, mix brown sugar, ketchup, and mustard for the glaze, then spread it over the meatloaf.
Bake in the preheated oven for 1 hour or until the internal temperature reaches 160°F (70°C).
Let it rest for a few minutes before slicing and serving.

Notes

For a customized flavor, feel free to add spices, grated cheese, or herbs to the mixture. Resting the meatloaf before slicing helps maintain its juices.