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Beef and Pepper Rice Bowl

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  • Author: lucia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: None

Description

A hearty and satisfying beef and pepper rice bowl that combines ground beef, vibrant bell peppers, and seasoned rice for a quick, flavorful meal.


Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 jalapeño, minced
  • 3 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 2 cups cooked rice
  • 2 tablespoons olive oil


Instructions

  1. In a large skillet, heat olive oil over medium heat. Add chopped onions and cook until translucent.
  2. Add ground beef to the skillet, breaking it apart with a spatula, and cook until browned.
  3. Stir in the bell pepper and jalapeño, cooking until softened.
  4. Add soy sauce, garlic powder, and black pepper; stir well to combine.
  5. Serve the beef mixture over cooked rice. Enjoy your flavorful Beef and Pepper Rice Bowl!

Notes

Adjust the heat level by modifying the amount of jalapeño and explore using different types of bell peppers.