Description
A creamy and nutritious breakfast bowl featuring baked blueberry and cottage cheese that offers a delightful start to your day.
Ingredients
- ¾ cup cottage cheese
- 1 egg
- ½ teaspoon vanilla extract
- ¼ cup blueberries (fresh or frozen)
- Optional: 1 tablespoon almond flour
- Optional: ½ teaspoon sweetener of choice
- Optional: Pinch of cinnamon or lemon zest
Instructions
- Preheat your oven to 350°F (175°C).
- Combine cottage cheese, egg, and vanilla extract in a small bowl. Mix in optional ingredients if desired.
- Whisk the mixture until smooth.
- Fold in blueberries gently.
- Pour the mixture into a ramekin.
- Top with extra blueberries if desired.
- Bake for 25–28 minutes until golden on top and just set in the center.
- Allow cooling for 5 minutes before enjoying warm or chilled.
Notes
Experiment with various spices or fresh fruits to customize your breakfast bowls.