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Avocado Caprese Salad

Avocado Caprese Salad

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  • Author: Lucia
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4-6 servings
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italienne

Description

Discover how to make a refreshing Avocado Caprese Salad with creamy avocado, ripe tomatoes, and fresh mozzarella. Perfect for a quick, healthy, and delicious meal!


Ingredients

  • 8 ounce (227 g) s moz zarella balls (2 medium balls)
  • 3 medium tomatoes
  • 1 avocado
  • 2 tablespoon (30 ml) s extra-virgin olive oil
  • 2 tablespoon (30 ml) s balsamic reduction
  • Kosher salt and freshly ground black pepper to taste
  • Handful of fresh basil leaves


Instructions

  1. Cut the tomatoes, mozzarella, and avocado into slices.
  2. Arrange the tomato, mozzarella, and avocado slices alternately on a serving dish.
  3. Pour olive oil and balsamic reduction over the arrangement.
  4. Season with salt and pepper, then garnish with fresh basil leaves.

Notes

  • For balanced seasoning, season each layer of tomatoes, mozzarella, and avocado with salt and pepper before plating themnOverlap slices slightly when arranging to create an appealing display of the tomatoes, mozzarella, and avocado colorsnTear basil leaves by hand to avoid bruising and to enhance their fresh aroma in the dish