Description
Delicious and easy-to-make Air Fryer Ham Cheese Croissants that blend nostalgia with convenience, perfect for breakfast, brunch, or snacks.
Ingredients
- 1 package (8 oz) pre-made croissant dough
- 4 oz sliced ham
- 1 cup shredded cheese (mix of cheddar and Swiss)
- 1 egg (for egg wash)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Unroll the croissant dough and separate the triangles.
- Layer slices of ham on each triangle followed by shredded cheese.
- Roll from the wider end towards the tip, tucking in the edges to seal.
- Brush the tops with beaten egg.
- Arrange in a single layer in the air fryer basket, ensuring space between each.
- Cook for 8-10 minutes, checking at 8 minutes for doneness.
- Remove and let cool slightly before serving.
Notes
For added flavor, feel free to experiment with spices or herbs in the cheese mix. Ensure your air fryer basket isn’t overcrowded when cooking.